CHRISTMAS TABLE D'HÔTE

Organic greens, watercress, frisée, roasted peach, smoked honey roasted walnuts, caramelized grapes, crumbled goat cheese, cranberry vinaigrette  

Roasted butternut squash, cinnamon and nutmeg spiced gala apple, chives

Grilled NY steak, rosemary-onion black garlic butter, red wine and au jus reduction, seasonal vegetables, Yukon gold mash potatoes, chives

Phyllo wrapped Atlantic salmon, dill pesto, preserved lemon butter beurre blanc, seasonal vegetables, golden beets and potato mash, chives

Pan-roasted chicken supreme, natural jus, Niagara Chardonnay and thyme braised apricots, seasonal vegetables, parsnip mash, chives

Local cultivated mushroom tart, cauliflower rice, caramelized onion, heirloom baby carrots, balsamic glaze, gremolata

Eggnog crème brûlée

Candy cane white chocolate mousse

Salted caramel mousse, chocolate ganache, honeycomb candy 

Served with freshly brewed coffee and tea